May 2020

TBY talks to chef Alejandro Ruiz

Alejandro Ruiz is world-famous chef and one of the first to promote Oaxacan cuisine internationally. His restaurant, Casa Oaxaca, has received the Five Star Diamond Award as one of the 50 best restaurants in Mexico several years in a row. He continues to promote the consumption of local food. Follow The Business Year Website https://www.thebusinessyear.com/ Twitter https://twitter.com/TBYupdates Facebook https://www.facebook.com/thebusinessyear Instagram https://www.instagram.com/thebusinessyear/ LinkedIn https://www.linkedin.com/company/the-business-year Podcast https://soundcloud.com/thebusinessyearpodcast